Shanthi Feeds Private Limited is one of the India’s leading exporter of Frozen Chicken thighs, frozen chicken legs and drumsticks. They have a strong presence in international market and have a proven track record of exporting wide range of products to its customer located in various countries like Sultanate of Oman, Bahrain, Maldives and Bhutan etc.
Whole Chicken
Frozen Chicken Griller skin on/skinless (Sizes: 700g to 1500g).
Chicken Portions
- Frozen Chicken Drumstick skin on/skinless
- Frozen Chicken Curry Cut skin on/skinless
- Frozen Chicken boneless breast skinless
- Frozen Chicken boneless thigh skinless
- Frozen Chicken boneless leg skinless
- Frozen Chicken whole leg skin on/ skinless
- Frozen chicken wings
- Frozen Chicken Lollipop
- Frozen chicken Liver
- Frozen Chicken Heart
- Frozen Chicken Gizzard and much more …
Pack Available
- 1Kg Bag
- 2Kg Bag
- 450g & 900g Tray Pack
Quality of Frozen Chicken Thighs
An ISO: 22000 and HACCP certified company with international standards for processing poultry meat in line with GMP to meet demand of their growing global customers and have increased its market share, year by year. As a standing testimony, the company has been granted export house status for its outstanding export performance by Government of India. The company is continuously upgrading its infrastructure with state of art of machinery and committed to delivering High quality, Hygienic, Tasty and Halal products under its Brand Shanthi and Al shan.
Ensuring Perfection in Practices
Their processing unit comprises the most advanced machinery imported from the Netherlands. The processing takes place in a hygienic environment, adhering to standardized methods followed in the food processing industry. Packing is systemized through automated machines and only the finest food grade material is used. Their operations are in line with GMP(good manufacturing practices) & GHP(good hygienic practices) being attuned to comply with HACCP standards. As a testimonial to their world-class quality products, they have been conferred with the coveted HALAL certification.
Packaging of Frozen Chicken Thighs
Processed chicken demands stringent packing norms. At Shanthi, they ensure that the packing and shipping process conforms to stringent international quality norms. Their processing culminates at a well-planned freezing and packing facility. The unit is equipped with chilling unit that maintains constant temperature to ensure that the chicken retains its freshness. The chicken is routed through blast freezing, a completely automated facility. It is then shrink wrapped, stacked, packed and dispatched in freezer containers.
Their processing facility comprises of sanitary premises, state-of-the-art machinery from world’s leading companies, trained operatives, and systems and procedures all of which combine to assure the standards and safety of our range of products. They being certified as HACCP compliant is but one formal recognition of this capability.
A product is as good as the raw material it is made from. The genesis of this production cycle is the stock that is specially reared to be grown into a broiler possessing all the traits of good table meat, especially high yield, succulence, and great taste. This process is aided by having the growing done in their own farms or those of their associates, under the care and supervision of experienced veterinary doctors. Proprietary feed, manufactured in their own mills, ensures the well-being and health of the birds as well as the meat eaters. The plant processes 4000 birds per hour. The sequence of events that occur can be summarized as receiving and inspecting birds, hanging, stunning and slaughtering, scalding and defeathering, head severing and neck slitting, hock cutting, vent opening and intestine retrieving, crop removing, chilling, grading and weighing, bagging, rapid freezing, packaging, storing under -20 °C, and despatching in refrigerated containers. The freezing operation is bypassed if chilled product is desired. All these activities are carried out automatically, with least human intervention. The carcasses are cleaned online at several stages.
This way of dressing chicken contributes to environmental causes and care for animal welfare. Pollution resulting from noise, sight, smell, particulate matter, and germs associated with traditional slaughterhouse practices is avoided. Every part of the live bird is harvested and the inedible portions converted into usable products in a hygienic manner using sophisticated equipment. The birds are not subjected to physical or drug abuse at any stage. Even the actual slaughter is a humane operation and painless to birds.
They recognize the importance of delivering the products in as good a condition as they are manufactured. Towards this end, they have our own fleet of refrigerated vehicles capable of transporting these products in chilled or frozen states. They also have trusted logistics partners to augment this activity.
Corporate Office
Shanthi Feeds Pvt Ltd,
K.Gunasekaran (General Manager)
6/15, Main Road Pappampatti,
Ondipudur (Via),
Coimbatore 641016,
Tamil Nadu.
Mr Sivasankar / +91 9994889911
0091-422-2635097
Phone: (0422) 2635000
(0422) 3095000
admin@shanthipoultry.com
Chicken Processing Division
Shanthi Feeds Pvt Ltd
(Chicken Processing Unit),
Athimarathuvalasu, Palani Taluk,
Dindigul District – 624 417,
Tamil Nadu.
processing@shanthipoultry.com
exports@shanthipoultry.com
http://shanthifeeds.com/index.html
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