Swadhika Foods is South India’s largest producers and exporters of premium quality frozen IQF cut vegetables, frozen IQF cut fruits, freeze dried fruits and vegetables, dehydrated fruits and vegetables, frozen fruit pulp etc
Infrastructure:
- Fluidized Bed IQF Freezer – 3 MT / Hr
- Automatic Retail Packing, Filling and Sealing
- Controlled Atmosphere Raw Material Storage 2000 Ton Capacity
- Frozen Pulp Line / Vacuum Freeze Dryer – 1 MT / Batch
- Cold Stores – 1400 Pallets X 1 Nos (1000 MT)
- Fluidized Bed Dryer (Dehydration Machine)
FROZEN IQF VEGETABLES
Frozen IQF Cut Vegetables: Green Peas
Swadhika foods exports premium quality frozen IQF green peas and it is produced through the following process under hygienic condition. The fresh green peas are mechanically, washed, de podded, blanched, dewatered and frozen using IQF. The Frozen peas are put through a sieve, inspected, packed and fed through a metal detector and stored at -18°C.
Frozen IQF Cut Vegetables: Ginger
Swadhika foods exports premium quality frozen IQF ginger in the form of julienne/rough cut and it is produced through the following process under hygienic condition. The fresh gingers are sorted, washed, peeled, either rough cut or julienne cut (manually/mechanically), blanched, dewatered and frozen using IQF. The Frozen Products are put through a sieve, inspected, packed and fed through a metal detector and stored at -18°C.
Frozen IQF Cut Vegetables: Garlic
Swadhika foods exports premium quality frozen IQF peeled/chopped garlic and it is produced through the following process under hygienic condition. The fresh garlics pods are mechanically sorted, graded, peeled, manually chopped, blanched, dewatered and frozen using IQF. The frozen products are put through a sieve, inspected, packed and fed through a metal detector and stored at -18°C.
Frozen IQF Cut Vegetables: Onion
Swadhika foods exports frozen IQF Onion in the form of Cuts/Full rings/Half rings and it is produced through the following process under hygienic condition. The fresh onions are sorted, graded and peeled. Using machines onions are either cut into rings or chopped as per customer’s request, blanched, dewatered and frozen using IQF. The Frozen onions cuts are put through a sieve, inspected, packed and fed through a metal detector and stored at -18°C.
Frozen IQF Cut Vegetables: Sweet Corn
Swadhika foods exports premium quality frozen IQF sweet corn kernels and it is produced through the following process under hygienic condition. The fresh sweet corns are washed and kernels are removed (manually/mechanically as per customer’s request). The removed kernels are blanched, dewatered and frozen using IQF (designed to halt microbial activities). The frozen sweet corn kernels are put through a sieve, inspected, packed and fed through a metal detector and stored at -18°C.
Frozen IQF Cut Vegetables: Carrots
Swadhika foods exports premium quality frozen IQF carrots (orange/red) in the form of Dices/Slices/Shreds. The fresh carrots are sorted, washed and peeled. Carrots are either diced using dicer or any other forms according to customer’s needs. The cut carrots are blanched, dewatered and frozen using IQF, designed to halt microbial activities. The Frozen Products are put through a sieve, inspected, packed and then fed through a metal detector and stored at -18°C.
Frozen IQF Cut Vegetables: Okra
Swadhika foods exports premium quality frozen IQF okra whole/cuts. The fresh okra are sorted, washed, cut, blanched, dewatered and frozen using IQF (designed to halt microbial activities). The Frozen whole/cut okra are put through a sieve, inspected, packed and fed through a metal detector and stored at -18°C.
Frozen IQF Cut Vegetables: Cauliflower
Swadhika foods exports premium quality frozen IQF cauliflower florets and it is produced through the following process under hygienic condition. The fresh cauliflower are sorted and washed. The florets are manually separated and cut as per customer’s request, blanched, dewatered and frozen using IQF (designed to halt microbial activities). The frozen products are put through a sieve, inspected, packed and then fed through a metal detector and transferred to cold store.
Frozen IQF Mixed Vegetables
Swadhika foods exports premium quality frozen IQF mixed vegetable- cuts and it is produced through the following process under hygienic condition. The fresh vegetables are sorted, washed, peeled, manually cut, blanched, dewatered and frozen using IQF (designed to halt microbial activities).
FROZEN IQF FRUITS
Frozen IQF Alphonso Mango
Swadhika foods exports alphonso mango in the form of chunks and it is produced through the following process under hygienic condition. Premium quality Alphonso Mangoes are subjected to preliminary steps (sorting, washing and peeling). The mangoes are cut in the form of chunks or any other forms according to customer’s request. The chunks are cleansed, dewatered and frozen using IQF, aimed at halting microbial activities that can cause deterioration of food. The IQF mango chunks are sieved, inspected and packed. The packed cartons are fed through metal detector and stored at -18°C.
Frozen IQF Watermelon
Swadhika foods exports premium quality frozen IQF watermelon in the form of Balls/Dices/Chunks and it is produced through the following process under hygienic condition. Premium quality ripened fruits are sorted, washed, peeled and made into balls by scooping or hand cut in the form of chunks. The balls or chunks are cleansed, dewatered and frozen using IQF. The IQF balls or chunks are put through a sieve, inspected and packed. The packed cartons are fed through a metal detector and stored at -18°C.
Frozen IQF Melon
Swadhika foods exports premium quality frozen IQF musk melons in the form of Balls/Dices/Chunks and it is produced through the following process under hygienic condition. Premium quality ripened fruits are graded, washed and peeled. The fruits are either made into balls by scooping or hand cut in the form of chunks as per customer’s request. The balls or chunks are cleansed, dewatered and transferred to the IQF. The IQF balls or chunks are put through a sieve, inspected, packed and then fed through a metal detector and stored at -18°C.
Frozen IQF Pomegranate
Swadhika foods exports frozen IQF pomegranate arils. Ripened Pomegranates are sorted, washed and graded. The arils are removed from the fruit. These arils are cleaned, dewatered and frozen using IQF, designed to halt microbial activities that can cause deterioration of food. The IQF arils are put through a sieve, inspected and packed. The packed cartons are passed through metal detectors and stored at -18°C.
Frozen IQF Coconuts
Swadhika foods exports frozen IQF Coconuts in the form of Dices/Chunks/Slices and it is produced through the following process under hygienic condition. The fruit undergoes preliminary steps, where the copra is detached from the hard shell and thin brown portion of copra is also removed. The white copra are washed, diced or sliced as per requirement using dicer. The Dices are cleansed, dewatered and frozen using IQF. The IQF dices are sieved, inspected and packed. The packed cartons are fed through metal detector and stored at -18°C.
Frozen IQF Pineapple
Swadhika foods exports frozen IQF pineapple in the form of Dices/Chunks and it is produced through the following process under hygienic condition. Fresh pineapples of the queen variety are used to make frozen pineapple Dices/Chunks. The fruits are ripened, sorted, washed, de cored, and peeled .Then it is hand cut in the form of chunks or dices using dicer. The chunks or dices are cleansed, dewatered and transferred to the IQF. The IQF chunks or dices are put through a sieve, inspected and packed. The packed cartons are passed through metal detectors and stored at -18°C.
Frozen IQF Totapuri Mangoes
Swadhika Foods exports frozen IQF totapuri mangoes in the form of Dices/Slices/Chunks and it is produced under hygienic condition through the following process. Fresh mangoes with correct ripeness are chosen for processing. The Semi ripened mangos are sorted, washed, and peeled. The mangos are either sliced using slicer or hand cut or diced using dicer. The Dice/Chunks/Slices are cleansed, dewatered and frozen using IQF. The frozen produce is put through a sieve, inspected, packed and passed through metal detector and stored at -18°C.
Frozen IQF Guava White/Red
Swadhika foods exports premium quality frozen IQF guava white/red in the form of dices and it is produced under hygienic condition through the following process. Ripened guava fruits undergoes preliminary processing steps (sorting, washing and grading). The seeds and grits are removed manually (optional). The Fruits are cut in the form of dice or any other form according to customer request, cleansed, dewatered and frozen using IQF. The Frozen dices are put through a sieve, inspected, packed and then passed through metal detector and stored at -18°C.
Frozen IQF Papaya
Swadhika foods exports frozen IQF papaya in the form of Dices/Chunks and it is produced by the following process under hygienic condition. Fresh Papayas are ripened, sorted, washed, and peeled. The papaya is then diced using dicer or hand cut in the form of chunks, which is then cleansed, dewatered and conveyed to IQF, designed to halt microbial activities. The IQF Dice/Chunks are then put through a sieve, inspected, packed. The Packed cartons are fed through metal detector and stored at -18°C.
Frozen Tropicals Pvt Ltd
Producers and Exporters of Premium Quality Frozen IQF cut Vegetables & Fruits
2nd Floor, Main Building, Guna Complex,
443 Anna Salai, Teynampet, Chennai,
Tamil Nadu 600018 – India.
+91 44 48630008
sales@swadhika.com
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